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Maritime: MRSA & Staph Prevention for Maritime Industry

This course has been discontinued and is no longer available.
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Course Format
Partner  Partner
Product ID
Training Time ?
45 to 65 minutes
Video Format
Standard Definition
Required Plugins
Number of Lessons
Quiz Questions
Question Feedback
Wrong Answer Remediation
Lesson Bookmarking
Downloadable Resources
Interactive Producer
Moxie Media, Inc.
Original Content Producer
_Moxie Media Inc
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As a professional in the maritime industry, health and safety are top priorities. Everyone in your crew must be in top shape and excellent health. This training program is designed to help you prevent, treat, and identify infectious disease while working in the maritime industry.

Prevention is the best form of protection. This program shows the severe hazards posed by the serious staphylococcus bacteria called MRSA (Methicillin-Resistant Staphylococcus Aureus), staph and other infections, and several preventive measures to combat each danger. Because workers in confined spaces may be more susceptible to infection, this video takes time to review personal health (things such as good housekeeping and proper first aid medical treatment routines) when working within the maritime industry. Specific areas and items at the Maritime workplace that are highly susceptible to carry diseases are also noted.

Complete with a detailed menu, glossary, and links to additional resources, this training is a must for anyone working within the maritime industry and those looking to gain further understanding to a healthier lifestyle. Short informational quizzes follow this training video to ensure the viewer has understood all key concepts.

  • Install on any SCORM LMS
  • Rich multimedia presentation with interactions and quiz
  • Print certificate and wallet card
  • You have 60 days to complete the course

Those who work in the maritime industry

The course presents the following topical areas:
  • Introduction To MRSA, Staph & Infection Prevention
  • Recognizing & Treating MRSA and Other Staph Infections
  • Prevention Through Personal Hygiene & First Aid
  • Prevention Through Good Housekeeping
  • Preventing an Outbreak
  • Conclusion

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